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Made with only the highest quality ingredients, our stir-fry, salads and honeybar offer the perfect combination of flavors to satisfy whatever you're craving.

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a bowl filled with different types of food on a table
a bowl filled with different types of food on a table

Our stir fry dishes are cooked over high heat to lock in flavor + vibrancy.

Customize your dish with our freshly made noodles, garnishes, homemade-recipe signature sauces, and of course, your favorite protein!

Stir-Fry

  • Spicy Garlic

    spicy garlic sauce, freshly made egg white noodles, all-natural chicken, bell peppers, broccoli, red onions, pineapples, parsley

    (710 cal.)

    spicy

  • Sesame Garlic

    sesame garlic sauce, freshly made whole wheat noodles, naturally raised beef, mushrooms, broccoli, scallions, sesame seeds

    (820 cal.)

  • Sweet Soy Five Spice

    sweet soy five spice sauce, brown rice, ground turkey, green beans, red onions, sesame seeds

    (490 cal.)

  • Red Coconut Curry

    red coconut curry sauce, rice noodles, roasted tofu (non-GMO), pineapples, jalapeños, shredded carrots, scallions, cilantro

    (340 cal.)

    gluten free, vegan

  • Chesapeake Crab (*Seasonal)

    Old Bay broth, freshly made egg white noodles, Old Bay seasoned crab, bell peppers, red onions, grape tomatoes, scallions, parsley, parmesan herbed breadcrumbs

    (590 cal.)

    shellfish

  • or Create Your Own

    select from freshly made egg white noodles, whole wheat noodles, rice noodles, kale, or brown rice. 1 sauce, 3 vegetables + 2 garnishes included.

    veggies only or add protein: roasted tofu (non-GMO) | cage-free egg | all-natural chicken | naturally raised beef | roasted shrimp | ground turkey

    stir-fry sauces: spicy garlic (GF), sweet soy five spice (V), sesame garlic (V), red coconut curry (V) (GF)

    *all stir-fry options are made with a 1/2 oz. of oil + garlic, and are fully customizable. feel free to modify your ingredients, toppings, sauce + protein to your taste.

Nutritional Information

  • a bunch of different types of food
    a bunch of different types of food
    Slide 1 of 7
  • a bowl of red coconut curry stir-fry
    a bowl of red coconut curry stir-fry
    Slide 2 of 7
  • a bowl of spicy garlic stir-fry
    a bowl of spicy garlic stir-fry
    Slide 3 of 7
  • a bowl of sesame garlic stir-fry
    a bowl of sesame garlic stir-fry
    Slide 4 of 7
  • a bowl of sweet soy five spice stir-fry
    a bowl of sweet soy five spice stir-fry
    Slide 5 of 7
  • a bowl of Chesapeake crab stir-fry
    a bowl of Chesapeake crab stir-fry
    Slide 6 of 7
  • a close up of vegetables and noodles on a table
    a close up of vegetables and noodles on a table
    Slide 7 of 7

    • Each one has been carefully crafted using the freshest ingredients: local + seasonal vegetables, proteins + homemade recipe dressings. 

    Throughout the year, we feature the best of each season’s produce in our rotating seasonal salad.

    salad

    • Walnut St. Noodle

      rosé vinaigrette, freshly made whole wheat noodles, roasted tofu (non-GMO), organic arugula, roasted mushrooms, roasted broccoli, roasted walnuts, parmesan crisps

      (540 cal.)

      vegetarian

    • Greek Out

      green goddess dressing, chopped romaine, all-natural chicken, crunchy chickpeas, mediterranean herbs, feta cheese, grape tomatoes, cucumbers, bell peppers, red onions, kalamata olives, pickled banana peppers

      (440 cal.)

      gluten free

    • Cobb

      white balsamic vinaigrette, chopped romaine, all-natural chicken, hard-boiled egg, crispy bacon, apples, grape tomatoes, avocado, crumbled blue cheese

      (700 cal.)

      gluten free

    • Make It Grain

      honey ginger vinaigrette, all-natural chicken, farro, quinoa, organic arugula, grapes, roasted beets, shredded carrots, feta cheese, candied pecans, fresh lime

      (510 cal.)

    • Kale Chicken Caesar

      Caesar dressing, curly kale, grape tomatoes, cucumbers, herbed focaccia croutons, all-natural chicken, shaved parmesan cheese, parmesan herbed breadcrumbs, fresh lime

      (370 cal.)

    • or Create Your Own

      select from different bases (greens, noodles, farro) + housemade dressings, choose up to 3 vegetables + 2 garnishes

      additions: roasted shrimp | all-natural chicken | crispy bacon | roasted tofu (non-GMO) | avocado | hard-boiled egg | cheeses | freshly made whole wheat noodles

      dressings: rosé vinaigrette (V)(GF), olive oil + balsamic vinegar (V)(GF), lemon squeeze (V)(GF), honey ginger vinaigrette (GF), white balsamic vinaigrette (GF), green goddess (GF), caesar dressing (GF)

    Nutritional Information

  • many bowls filled with salads on a table
    many bowls filled with salads on a table
    Slide 1 of 6
  • a bowl of greek out salad
    a bowl of greek out salad
    Slide 2 of 6
  • a bowl of Cobb salad
    a bowl of Cobb salad
    Slide 3 of 6
  • a bowl of walnut st. noodle salad
    a bowl of walnut st. noodle salad
    Slide 4 of 6
  • a bowl of make it grain salad
    a bowl of make it grain salad
    Slide 5 of 6
  • various vegetables on a table to represent a create your own salad
    various vegetables on a table to represent a create your own salad
    Slide 6 of 6

    • Create your honeybar dessert using fresh fruit, a garnish + a honey of your choice. Add housemade whipped cream, local yogurt + garnishes like coconut shavings (V+GF), dark chocolate chips (V+GF), granola + more!

    honeybars

    • Fruit + Granola

      strawberries, blueberries, apples, grapes, granola, coconut shavings, buckwheat honey

      (240 cal.)

    • Apple + Pear Cobbler

      maple yogurt, roasted pears, roasted apples, streusel crumble, whipped cream

      (260 cal.)

    Nutritional Information

  • an overhead view of 3 different honeybars
    an overhead view of 3 different honeybars
    Slide 1 of 6
  • an overhead view of the cobbler honeybar
    an overhead view of the cobbler honeybar
    Slide 2 of 6
  • the ingredients of a cobbler honeybar spread out on a table
    the ingredients of a cobbler honeybar spread out on a table
    Slide 3 of 6
  • an overhead view of the fruit and granola honeybar
    an overhead view of the fruit and granola honeybar
    Slide 4 of 6
  • the ingredients of a fruit and granola honeybar laid out on a table
    the ingredients of a fruit and granola honeybar laid out on a table
    Slide 5 of 6
  • whipped cream, fruit and chocolate chips spread out on a table to represent a create your own honeybar
    whipped cream, fruit and chocolate chips spread out on a table to represent a create your own honeybar
    Slide 6 of 6

    • Customizable kid-sized stir-fry for kids 12 and under

    Kids

    • Noodles + Parmesan

      freshly made egg white noodles tossed with olive oil + covered with parm

    • Chicken + Veggies

      create your own chicken + veggie stir-fry with brown rice or freshly made egg white noodles

    • Create Your Own

      create your own kid-sized stir-fry with brown rice or freshly made egg white noodles

    AVERAGE PRICE PER PERSON: $8

    small + large options available | small serves 6, large serves 12

    From individually-packaged to special diets and allergies, we have you covered.

    Stir-Fry Platter

    served with additional sauce on the side

    • Spicy Garlic

      choice of base, all-natural chicken, bell peppers, broccoli, red onions, pineapples, parsley, spicy garlic sauce

      spicy

    • Sweet Soy Five Spice

      brown rice*, ground turkey, green beans, red onions, sesame seeds, sweet soy five spice sauce *brown rice suggested for this dish

    • Sesame Garlic

      choice of base, naturally raised beef, mushrooms, broccoli, scallions, sesame seeds, sesame garlic sauce

    • Red Coconut Curry

      choice of base, roasted tofu (non-GMO), pineapples, jalapeños, shredded carrots, scallions, cilantro, red coconut curry sauce

      vegetarian

    • Seasonal Stir Fry

      visit the menu on our website to see what’s in season!

    Desserts

    • Brownie (serves 1)

    • Individual Honeybars

      minimum of 6

      vegetarian

    • Brownie Platter (serves 12)

    Salad Platter

    served with dressing on the side + complimentary foccacia bread

    • Cobb

      white balsamic vinaigrette, chopped romaine, all-natural chicken, hard boiled egg, crispy bacon, apples, grape tomatoes, avocado, blue cheese

      gluten free

    • Make It Grain

      honey ginger vinaigrette, farro, quinoa, organic arugula, grapes, roasted beets, shredded carrots, feta cheese, candied pecans

      vegetarian

    • Walnut St. Noodle

      rosé vinaigrette, freshly made whole wheat noodles, organic arugula, roasted mushrooms, roasted broccoli, roasted walnuts, parmesan crisps

      vegetarian

    • Greek Out

      green goddess dressing, chopped romaine, crunchy chickpeas, feta cheese, grape tomatoes, cucumbers, bell peppers, red onions, kalamata olives, pickled banana peppers, Mediterranean herbs

      gluten free, vegetarian

    • Kale Chicken Caesar

      caesar dressing, curly kale, grape tomatoes, cucumbers, herbed focaccia croutons, all-natural chicken, shaved parmesan cheese

    • Seasonal Salad

      visit the menu on our website to see what’s in season!

    a bowl of food on a table
    a bowl of food on a table

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