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Reston

Hours & Location

12100 Sunset Hills Road, Suite r12,
Reston, VA 20190
(571) 313-8356

10:30am - 9:00pm Monday - Saturday
10:30am - 7:00pm Sunday

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Order Ahead for Pickup

You can also find us on your favorite delivery platforms or our mobile app!

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From big to small meetings and parties, special diets to allergies – we'll have you covered and we'll have it delivered!

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Menus

Our stir fry dishes are cooked over high heat to lock in flavor + vibrancy.

Customize your dish with our freshly made noodles, garnishes, homemade-recipe signature sauces, and of course, your favorite protein!

Stir-Fry

  • Spicy Garlic

    spicy garlic sauce, freshly made egg white noodles, roasted chicken, bell peppers, broccoli, red onions, pineapples, parsley

    (679 cal.)

    spicy

  • Sesame Garlic

    sesame garlic sauce, freshly made whole wheat noodles, naturally raised beef, mushrooms, broccoli, scallions, sesame seeds

    (787 cal.)

  • Sweet Soy Five Spice

    sweet soy five spice sauce, brown rice, ground turkey, green beans, red onions, sesame seeds

    (454 cal.)

  • Red Coconut Curry

    red coconut curry sauce, rice noodles, roasted tofu (non-GMO), pineapples, jalapeños, shredded carrots, scallions, cilantro

    (362 cal.)

    gluten free, vegan

  • PHILLY ROAST PORK (*Seasonal)

    Freshly made egg white noodles, roasted pulled pork, red onions, broccoli, chili flakes, organic baby spinach, shaved parmesan cheese, Yards Brew au Jus

    (859 cal.)

  • or Create Your Own

    select from freshly made egg white noodles, whole wheat noodles, rice noodles, kale, or brown rice. 1 sauce, 3 vegetables + 2 garnishes included.

    veggies only or add protein: roasted tofu (non-GMO) | cage-free egg | roasted chicken | naturally raised beef | roasted shrimp | ground turkey

    stir-fry sauces: spicy garlic (GF), sweet soy five spice (V), sesame garlic (V), red coconut curry (V) (GF)

    *all stir-fry options are made with a 1/2 oz. of oil + garlic, and are fully customizable. feel free to modify your ingredients, toppings, sauce + protein to your taste.

Nutritional Information

  • a bunch of food on a table
    a bunch of food on a table
    Slide 1 of 7
  • a bowl of red coconut curry stir-fry
    a bowl of red coconut curry stir-fry
    Slide 2 of 7
  • a bowl of spicy garlic stir-fry
    a bowl of spicy garlic stir-fry
    Slide 3 of 7
  • a bowl of sesame garlic stir-fry
    a bowl of sesame garlic stir-fry
    Slide 4 of 7
  • a bowl of sweet soy five spice stir-fry
    a bowl of sweet soy five spice stir-fry
    Slide 5 of 7
  • a bowl of roast pork stir-fry
    a bowl of roast pork stir-fry
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  • a close up of vegetables and noodles on a table
    a close up of vegetables and noodles on a table
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    • Each one has been carefully crafted using the freshest ingredients: local + seasonal vegetables, proteins + homemade recipe dressings. 

    Throughout the year, we feature the best of each season’s produce in our rotating seasonal salad.

    salad

    • Walnut St. Noodle

      rosé vinaigrette, freshly made whole wheat noodles, roasted tofu (non-GMO), organic arugula, roasted mushrooms, roasted broccoli, roasted walnuts, parmesan crisps

      (527 cal.)

      vegetarian

    • Greek Out

      green goddess dressing, chopped romaine, roasted chicken, crunchy chickpeas, mediterranean herbs, feta cheese, grape tomatoes, cucumbers, bell peppers, red onions, kalamata olives, pickled banana peppers

      (451 cal.)

      gluten free

    • Cobb

      white balsamic vinaigrette, chopped romaine, roasted chicken, hard-boiled egg, crispy bacon, apples, grape tomatoes, avocado, crumbled blue cheese

      (620 cal.)

      gluten free

    • Make It Grain

      honey ginger vinaigrette, roasted chicken, farro, quinoa, organic arugula, grapes, roasted beets, shredded carrots, feta cheese, candied pecans, fresh lime

      (530 cal.)

    • Kale Chicken Caesar

      Caesar dressing, curly kale, grape tomatoes, cucumbers, herbed focaccia croutons, roasted chicken, shaved parmesan cheese, parmesan herbed breadcrumbs, fresh lime

      (358 cal.)

    • AVOCADO BLT

      Spicy ranch dressing, chopped romaine, crispy bacon, grape tomatoes, avocado, scallions, crumbled blue cheese, parmesan herbed breadcrumbs

      (365 cal.)

    • or Create Your Own

      select from different bases (greens, noodles, farro) + housemade dressings, choose up to 3 vegetables + 2 garnishes

      additions: roasted shrimp | roasted chicken | crispy bacon | roasted tofu (non-GMO) | avocado | hard-boiled egg | cheeses | freshly made whole wheat noodles

      dressings: rosé vinaigrette (V)(GF), olive oil + balsamic vinegar (V)(GF), lemon squeeze (V)(GF), honey ginger vinaigrette (GF), white balsamic vinaigrette (GF), green goddess (GF), spicy ranch dressing, caesar dressing (GF)

    Nutritional Information

  • many different types of food on a table
    many different types of food on a table
    Slide 1 of 7
  • a bowl of greek out salad
    a bowl of greek out salad
    Slide 2 of 7
  • a bowl of Cobb salad
    a bowl of Cobb salad
    Slide 3 of 7
  • a bowl of walnut st. noodle salad
    a bowl of walnut st. noodle salad
    Slide 4 of 7
  • a bowl of make it grain salad
    a bowl of make it grain salad
    Slide 5 of 7
  • a bowl of avocado blt salad
    a bowl of avocado blt salad
    Slide 6 of 7
  • various vegetables on a table to represent a create your own salad
    various vegetables on a table to represent a create your own salad
    Slide 7 of 7

    • Create your honeybar dessert using fresh fruit, a garnish + a honey of your choice. Add housemade whipped cream, local yogurt + garnishes like coconut shavings (V+GF), dark chocolate chips (V+GF), granola + more!

    honeybars

    • Fruit + Granola

      strawberries, blueberries, apples, grapes, granola, coconut shavings, buckwheat honey

      (240 cal.)

    • Apple + Pear Cobbler

      maple yogurt, roasted pears, roasted apples, streusel crumble, whipped cream

      (260 cal.)

    Nutritional Information

  • a close up of food on a table
    a close up of food on a table
    Slide 1 of 6
  • an overhead view of the cobbler honeybar
    an overhead view of the cobbler honeybar
    Slide 2 of 6
  • the ingredients of a cobbler honeybar spread out on a table
    the ingredients of a cobbler honeybar spread out on a table
    Slide 3 of 6
  • an overhead view of the fruit and granola honeybar
    an overhead view of the fruit and granola honeybar
    Slide 4 of 6
  • the ingredients of a fruit and granola honeybar laid out on a table
    the ingredients of a fruit and granola honeybar laid out on a table
    Slide 5 of 6
  • whipped cream, fruit and chocolate chips spread out on a table to represent a create your own honeybar
    whipped cream, fruit and chocolate chips spread out on a table to represent a create your own honeybar
    Slide 6 of 6

    • Customizable kid-sized stir-fry for kids 12 and under

    Kids

    • Noodles + Parmesan

      freshly made egg white noodles tossed with olive oil + covered with parm

    • Chicken + Veggies

      create your own chicken + veggie stir-fry with brown rice or freshly made egg white noodles

    • Create Your Own

      create your own kid-sized stir-fry with brown rice or freshly made egg white noodles

    AVERAGE PRICE PER PERSON: $8

    small + large options available | small serves 6, large serves 12

    From individually-packaged to special diets and allergies, we have you covered.

    Stir-Fry Platter

    served with additional sauce on the side

    • Spicy Garlic

      choice of base, roasted chicken, bell peppers, broccoli, red onions, pineapples, parsley, spicy garlic sauce

      spicy

    • Sweet Soy Five Spice

      brown rice*, ground turkey, green beans, red onions, sesame seeds, sweet soy five spice sauce *brown rice suggested for this dish

    • Sesame Garlic

      choice of base, naturally raised beef, mushrooms, broccoli, scallions, sesame seeds, sesame garlic sauce

    • Red Coconut Curry

      choice of base, roasted tofu (non-GMO), pineapples, jalapeños, shredded carrots, scallions, cilantro, red coconut curry sauce

      vegetarian

    • Seasonal Stir Fry

      visit the menu on our website to see what’s in season!

    Salad Platter

    served with dressing on the side + complimentary foccacia bread

    • Cobb

      white balsamic vinaigrette, chopped romaine, roasted chicken, hard boiled egg, crispy bacon, apples, grape tomatoes, avocado, blue cheese

      gluten free

    • Make It Grain

      honey ginger vinaigrette, farro, quinoa, organic arugula, grapes, roasted beets, shredded carrots, feta cheese, candied pecans

      vegetarian

    • Walnut St. Noodle

      rosé vinaigrette, freshly made whole wheat noodles, organic arugula, roasted mushrooms, roasted broccoli, roasted walnuts, parmesan crisps

      vegetarian

    • Greek Out

      green goddess dressing, chopped romaine, crunchy chickpeas, feta cheese, grape tomatoes, cucumbers, bell peppers, red onions, kalamata olives, pickled banana peppers, Mediterranean herbs

      gluten free, vegetarian

    • Kale Chicken Caesar

      caesar dressing, curly kale, grape tomatoes, cucumbers, herbed focaccia croutons, roasted chicken, shaved parmesan cheese

    • Seasonal Salad

      visit the menu on our website to see what’s in season!

    Desserts

    • Brownie (serves 1)

    • Individual Honeybars

      minimum of 6

      vegetarian

    • Brownie Platter (serves 12)

    a bowl of food on a table
    a bowl of food on a table

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