HEALTH WITH HONEYGROW,
ALL YEAR ROUND.
Introducing our Lifestyle Menu complete with Paleo-friendly,
Keto-friendly, Whole-friendly, High Protein,
Vegan + Vegetarian menu offerings.
Watch our video below to move your motivation.
Curly kale, roasted chicken, broccoli, bell peppers, red onions, and our spicy garlic sauce
(271 cal) (gf)
Organic baby spinach, roasted chicken, cucumber, scallions, strawberries, blueberries, avocado, and roasted walnuts, served with olive oil and balsamic vinegar
(553 cal) (gf)
Curly kale, double roasted steak, grape tomatoes, scallions, fried shallots, fresh lime, and our sesame garlic sauce
Curly kale, roasted chicken, crispy bacon, grape tomatoes, red onions, shaved parmesan, and avocado, topped with a squeeze of lime
(491 cal) (gf)
Chopped romaine, roasted shrimp, grape tomatoes, red onions, jalapeños, cilantro, and avocado, topped with a squeeze of lime
(221 cal) (gf)
HIGH PROTEIN STIR-FRY
Curly kale, double roasted steak, grape tomatoes, scallions, fried shallots, fresh lime, avocado, and our sesame garlic sauce
HIGH PROTEIN SALAD
Chopped romaine, roasted chicken, double hard-boiled egg, grape tomatoes, red onions, carrots, and roasted walnuts, served with olive oil + balsamic vinegar
(543 cal) (gf)
RED COCONUT CURRY
Rice noodles, roasted tofu, pineapples, jalapeños, carrots, scallions, cilantro and our red coconut curry sauce
(362 cal) (gf) (v)
THE VEGAN SESAME GARLIC STIR-FRY
Freshly made whole wheat noodles, roasted tofu, mushrooms, broccoli, scallions, toasted sesame seeds, and our sesame garlic sauce
(524 cal) (v)
*Our Lifestyle Menu was created with the assistance and guidance of a registered dietician and additional nutritional information is available upon request. This menu is inspired by various lifestyle diets. The information received in emails, programs, services and products do not take the place of professional medical advice when starting any diet or healthcare regime.