local suds: Sixpoint Brewing

May 9, 2017 | posted by kyle

"founded in 2004; born at the dawn of civilization" claims the popular Brooklyn-based brewery, Sixpoint. Created to push the boundaries on the overall perception + styles of beer, Sixpoint has since established itself as one of Brooklyn's finest breweries, with almost every Brooklyn bar offering some variation of their brews on tap (you'd be hard-pressed to find a bar that doesn't carry SWEET ACTION—their staple cream ale/pale ale hybrid). The team at Sixpoint was even nice enough to provide the local suds for our Brooklyn FoodWorks pop-up dinner a few months back.

local suds: Union Craft Brewing

Nov 8, 2016 | posted by kyle

craft brewing is back in Baltimore, thanks to Jon Zerivitz, Kevin Blodger + Adam Benesch, founders of Woodberry's Union Craft Brewing. With the motto of "Beer Unites," Union is aiming to provide Baltimore with a neighborhood brewery that bolsters community togetherness over a delicious tap list. We met with Jon after our Baltimore pop-up preview, held in the brewery's parking lot, to discuss the history of Baltimore brewing, where it's headed + the state of Charm City overall.

local suds: Atlas Brew Works

Sep 13, 2016 | posted by kyle

something sustainable is brewing in Ivy City… serving as DC's first + only 100% solar powered brewery, Atlas Brew Works is creating delicious craft beer while trying to set a greener standard for breweries nationwide. We met with Atlas' Founder, Justin Cox, to learn more about their home-brew history + sustainability goals, as well as what food pairs best with each offering.

hg:  tell us a little bit about yourself + your background. Was beer always a part your “five-year plan?”

local suds: Flying Fish

Jun 20, 2016 | posted by jt

New Jersey’s Flying Fish Brewing Co. has been a part of the craft beer movement since before there was a craft beer movement. We sat down + enjoyed a nice cold beer with founder, Gene Muller, to learn more about how his brewery got it’s start online + how sustainable practices make for a greener future + superior suds.

hg:  what were you doing prior to founding Flying Fish?

local suds: Philadelphia's own Yards Brewery

Apr 4, 2016 | posted by Jen

Philadelphia's hometown brewery, Yards, began as many great ideas do — in a dorm room + amongst friends. Since then it has become the staple beer in every Philly-area bar. We met with Yards' Founder, Owner + Head Brewer, Tom Kehoe, to talk all things brewed and sudsy (including one of our new stir-fry sauces, Yards Brawler au jus) as well as how the company plans to "Brew Unto Others" to give even more to the Philadelphia community.